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Christian, Homeschooling Mom of 2, Photography Lover, Southerner, Blogger, Encourager, and Prayer Warrior. I love sweet tea, my Nikon, cooking, & traveling.

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Sunday, July 4, 2010

postheadericon Scrumptious Sunday: Easy Homemade Pimento Cheese

MmMmMm I love me some Pimento Cheese - either on a sandwich, cracker, or yes, even plain :) I'm weird, I know. Here is an easy and yummy recipe for you Pimento Cheese lovers. 






*Ingredients*

  • 2 cups shredded sharp Cheddar cheese
  • 2 cups shredded Colby cheese
  • 2 (4 ounce) jars diced pimento peppers, drained
  • 1/2 (16 ounce) jar creamy salad dressing (e.g. Miracle Whip)
  • salt and pepper to taste

*Directions*
Mix all the ingredients above to desired texture and either serve or put in refrigerator for a bit before serving. 

1 comments:

The Bipolar Diva said...

I think pimento cheese must truly be a southern dish. I haven't seen it since we moved from our native Texas to the Northwest. Yummy!

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