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Christian, Homeschooling Mom of 2, Photography Lover, Southerner, Blogger, Encourager, and Prayer Warrior. I love sweet tea, my Nikon, cooking, & traveling.
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Showing posts with label Desserts. Show all posts
Showing posts with label Desserts. Show all posts
Friday, December 10, 2010
Recipe: Crescent Apple Dumplings
12:00 AM | 
Posted by
Meghan
This warm (or cool!) delicious treat is sure to make everyone
drool and want the recipe. The best part? It's super easy!
*Ingredients*
1 tube (8 oz) refrigerated crescent rolls
1 medium Granny Smith apple, peeled
16 red-hot candies
1/2 cup sugar
1/4 cup butter, melted
1 tsp. vanilla extract
6 tbsp. grapefruit or citrus soda
1 to 2 tsp. pumpkin pie spice
Vanilla ice cream - optional
*Directions*
1. Unroll crescent rolls and separate into eight triangles.
Cut apple into 8 wedges.
2. Place an apple wedge and two red-hots on each crescent triangle.
3. Bring up corners of dough to center; pinch edges to seal.
Place in a greased 8 in. square baking dish.
4. In a small bowl, combine the sugar, butter, and vanilla; spoon over rolls.
5. Slowly pour soda around the rolls (do not stir).
Sprinkle with pumpkin pie spice.
6. Bake at 350 degrees for 25-30 minutes or until golden brown.
7. Serve warm with ice cream if desired.
YIELD: 8 servings
Labels:
Monday, July 5, 2010
Homemade Banana Pudding
8:15 PM |
Posted by
Meghan
This is my favorite July 4th recipe to make! Nothing says "American" to me like banana pudding. Even those who don't like banana pudding rant and rave about how great this is. It is very different than other recipes so enjoy!
*Ingredients*
*Directions*
1. In a large bowl, beat cream cheese until fluffy.
2. Beat in condensed milk, pudding mix, cold milk and vanilla until smooth. Fold in 1/2 of the whipped topping.
3. Line the bottom of a 9x13 inch dish with vanilla wafers.
4. Arrange sliced bananas evenly over wafers. Spread with pudding mixture. Top with remaining whipped topping. Chill.
Friday, June 11, 2010
The Best Homemade Chocolate Chip Cookies
2:00 PM |
Posted by
Meghan
This recipe is easy and to die for! So yummy! It's great to have your kids help too!
*Ingredients*
1 cup butter (not margarine) softened
1 cup brown sugar
1 cup sugar
2 eggs
1 teaspoon vanilla
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
3 cups flour
1 12oz package chocolate chips (I like dark or semisweet)
(For choco chunk cookies use 2 7oz chocolate bars chopped instead of chips)
*Directions*
1. Heat oven to 375
2. Cream butter and sugars.
3. Add eggs and vanilla and beat well.
4. Mix in salt, baking powder, baking soda, and flour.
5. Add chocolate. Mold into golf-size balls and place 2in apart on ungreased cookie sheet.
6. Press slightly. Bake 7 min. Remove immediately from cookie sheet. Cool.
*NOTE: I always take mine out of the oven a minute early so they're soft and chewy when they cool.
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