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Christian, Homeschooling Mom of 2, Photography Lover, Southerner, Blogger, Encourager, and Prayer Warrior. I love sweet tea, my Nikon, cooking, & traveling.

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Blog Archive

Showing posts with label Appetizers. Show all posts
Showing posts with label Appetizers. Show all posts
Sunday, September 19, 2010

postheadericon Scrumptious Sunday: Mexican Dip



A great recipe from my great aunt!

*Ingredients*

1 box cream cheese
1 can refried beans
1 (8oz) pkg shredded cheddar
1 tomato, chopped
1 can chopped green chilis

*Directions*

1. Spoon the cream cheese onto a baking dish... It's best to use the back of a spoon.
2. Spread beans on top.
3. Next, spread the green chili's, sprinkle cheese on top and spread tomatoes.
4. Bake at 350 degrees for 30 minutes. Let stand for 10 minutes. 
5. Serve with tortilla chips.


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Sunday, July 25, 2010

postheadericon Scrumptious Sunday: Loaded Baked Potato Dip

This is the BEST appetizer and snack ever. My husband asks for it every football game and everytime we have company over. Its so easy and gets GREAT reviews from your little nipplers!

*Ingredients*
2 (16 oz) sour cream containers
1 (3 oz) can bacon bits
2 cups shredded cheddar cheese
1 bunch green onions, finely chopped

*Directions*
1. In medium size mixing bowl, combine all ingredients and stir well.
2. Refrigerate or serve immediately.
3. Serve with fritos, potato chips, or put on a baked potato.


Sunday, July 4, 2010

postheadericon Scrumptious Sunday: Easy Homemade Pimento Cheese

MmMmMm I love me some Pimento Cheese - either on a sandwich, cracker, or yes, even plain :) I'm weird, I know. Here is an easy and yummy recipe for you Pimento Cheese lovers. 






*Ingredients*

  • 2 cups shredded sharp Cheddar cheese
  • 2 cups shredded Colby cheese
  • 2 (4 ounce) jars diced pimento peppers, drained
  • 1/2 (16 ounce) jar creamy salad dressing (e.g. Miracle Whip)
  • salt and pepper to taste

*Directions*
Mix all the ingredients above to desired texture and either serve or put in refrigerator for a bit before serving. 

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